The power of Berries: freshness and flavor from the field to your table

Freshness is key when it comes to enjoying the full benefits of berries. Berries start losing their flavor and nutritional potency the moment farmers pick them. That’s why sourcing berries cultivated with care and harvested at peak ripeness is crucial. Hand-picking ensures that only the best fruit makes it from the plant to your table, preserving its natural sweetness, juiciness, and vibrant color.

How farmers grow and harvest Berries

Berries require meticulous care from planting to harvesting. Blackberries and raspberries, for example, thrive in well-drained soil and require careful pruning to encourage healthy growth. Blueberries grow in clusters, and each plant has the potential to produce fruit for more than 20 years, making them a long-term investment for farmers and a reliable source of nutrition for consumers.

Farmers carefully cultivate strawberries, especially those grown in South Africa. They hand-pick these sun-ripened strawberries at peak freshness, ensuring that every bite delivers exceptional flavor. The journey from farm to consumer is a delicate process, with fast and efficient distribution methods—such as air transport—playing a crucial role in maintaining their just-picked quality.

Health benefits of Berries

Maverick Fruits: the importance of freshness in Berries, delivered to your table


Leave a Reply

Your email address will not be published. Required fields are marked *